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Grabbagreen, an Arizona-based restaurant company specializing in healthy, nutrient dense meals and environmentally-conscious dining experiences, has named Karen Nettleton the Director of Construction and Logistics. So reports QSR Magazine.

Nettleton brings over 14 years experience in franchise restaurant operations. She has supervised construction for more than 1,200 franchise stores for brands such as Cold Stone, Kahala, and Bounce U. Grabbagreen facilties must meet specialized needs because the company offers gluten-free, GMO free, preservative-free whole foods, made fresh to order and to meet customer’s unique dietary needs.

Read the full article from QSR Magazine.

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